Location: Ramada by Wyndham, Addis Ababa, Ethiopia
 Employment Type: Full-Time
 Application Deadline:  15 days

The waiter/waitress is responsible for delivering great service to all guests, being knowledgeable and professional in doing so.

Duties and Responsibilities:

• Responsible for doing all preparations before and during the service, like preparing tables and polish cutlery.

• Have an extensive knowledge of the menus and other F&B outlets.

• Serving in either conference rooms or F&B outlets if required.

• Taking orders from the guests, explaining the menu, and advising the guest on their decision making.

• Communicating with the kitchen about the orders and being very clear about special wishes of guests.

Job Requirements

 Qualifications and Skills:

• Certificate ,Diploma and above in hotel management /hotel operation and food and beverage service.

• 2 years’ experience in hotel hospitality industry.

• Basic knowledge of food and beverage service.

• Strong communication and interpersonal skills.

• Good time management and organizational skills.

• Flexibility to work shifts, weekends, and holidays.

      Languages: Proficiency in English is required

How To Apply

Interested candidates are invited to submit their resume, a cover letter detailing their relevant experience, and any certifications to Genet.G-Egziabiher@ramadaaddis.com.