Edomias International Plc.is the Premier Human Resource solutions provider in Ethiopia serving clients for more than 18 years.  We invite qualified applicants for the position of Waiter/ess for one of our clients.

Key Responsibilities

• Guest Services: Greet and seat guests in the dining area in a friendly manner, present menus, and answer questions about menu items, ingredients, and daily specials.

• Order Management: Accurately take food and drink orders (sometimes using a digital system like Micros hotel software), communicate them clearly to kitchen and bar staff, and ensure timely delivery to the correct tables.

• Customer Satisfaction: Monitor guest satisfaction throughout the meal, promptly address any concerns or complaints, and offer recommendations (upselling specials or promotions when appropriate).

• Dining Area Maintenance: Set and clear tables and maintain a clean and organized dining area in adherence to health and safety standards.

• Payment Processing: Present bills, handle cash and credit card transactions accurately, and operate point-of-sale systems or cash registers.

• Team Collaboration: Work closely and communicate effectively with kitchen staff, bartenders, and other team members to ensure smooth service operations. 

Gross Salary: 14,146 ETB

Transport Allowance: 468 ETB

Required: - 01 (One)

Place of Work: - Addis Ababa 

Job Requirements

• Experience: Previous 1 year work experience and more  in a restaurant, café, or hospitality environment is preferred,

• Education: diploma or certificate in Hotel Management or Food & Beverage Service.

• Communication: Excellent communication and interpersonal skills are essential. Proficiency in both English and Amharic is often required for effective interaction with diverse clientele and staff.

• Core Skills: Strong organizational and multitasking abilities, patience, a positive attitude, and impeccable grooming standards are consistently sought after.

• Physicality: The role requires physical stamina to stand for long periods, walk frequently, and carry/balance trays of food and beverages in a fast-paced environment.

• Flexibility: The ability to work varied shifts, including evenings, weekends, and holidays, is a standard requirement in the hospitality industry. 

How To Apply

Those who are qualified can attach only Application Letter & CV through  info@jobsinethiopia.net Clearly marking the Job Title “Waiter”

Efficient Professionals are invited to apply within 7 days after advertisement. 

Only short listed candidates will be contacted.