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F&B Director

Inter Luxury Hotel

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Hospitality

Hotel Management

Addis Ababa

1 Position

2025-12-20

to

2026-01-20

Required Skills

provide food and beverages

Fields of study

Tourism and Hotel Management

Full Time

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Job Description

Inter Luxury Hotel is a 5-star awarded luxurious Hotel. It is one of the few finest Five Star Hotels in the capital city Addis Ababa-Ethiopia. It is Located in a strategic position at the heart of Kazanchis area, which is a great accessible place with open main road to and from different parts of the city.  And 10 Min. away from Bole International Airport.

The hotel has 194 luxuriously furnished stylish guest room completed with convenient amenities that displaying elegance. Of which 153 are rooms of various types in the Hotel Side & 42 magnificent luxurious furnished apartments.

The Food & Beverage Director is responsible for coordinating all aspects of group meetings and banquet functions held at the hotel. This role involves daily management of these activities, assisting clients with program planning and menu selection, as well as overseeing all restaurant and food and beverage operations and staff.

Job Requirement

  • Bachelor’s degree in Hotel Management, Hospitality Management, Hotel and Tourism Management, or a related field.

  • A minimum of 3 years of experience as an F&B Manager or Director.

  • Excellent knowledge of food & beverage technical & practical skills accompanied by a great customer service orientation, highly sensitive to cost, able to work under pressure with multiple tasks & workload, and acquired excellent leadership skills

  • Highly cost-sensitive, able to work under pressure while managing multiple tasks and workloads.

  • Excellent leadership skills.

  • Proficiency in computer systems, particularly Opera and Micros systems.

  • Highly motivated and passionate about the role.

How To Apply

Interested applicants can submit their CV and supporting documents via email: mihret.negash@interluxuryhotel.com or hr@interluxuryhotel.com  

Fields Of Study

Tourism and Hotel Management

Skills Required

provide food and beverages

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