Job Expired

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Sous Chef

Mado hotel

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Hospitality

Food Preparation

Addis Ababa

4 years

1 Position

2023-09-11

to

2023-09-28

Required Skills
Required skills have not yet been specified for this position this job
Fields of study

Food preparation

Full Time

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Job Description

  • Develop new menu options based on seasonal changes and customer demand.

  • Assist with the preparation and planning of meal designs.

  • Ensure that kitchen activities operate in a timely manner.

  • Resolve customer problems and concerns personally.

Job Requirement

Qualification:  Diploma & above in food preparation

  • Work Experience  & skill:  4 years and above in known hotel and related experience is mandatory & COC is Mandatory

How to Apply

Submit your non-returnable CV, copy of relevant document & 1 passport size Photo in person at Mado hotel located at Tele Medhanialemin front of TOMOKA Coffee or via email: seniorsecretary@madohotels.comprior For more information contact Tel. +251116393044

NB: COC Certificate is mandatory

Fields Of Study

Food preparation

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