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Sous Chef Bakery

Addis International Catering

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5 years

Position

2019-09-24

to

2019-10-04

Required Skills
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Fields of study
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Full Time

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Job Description

Job Requirement

  • Education:Diploma/Certificate in Confectionery, Baking & Pastry
  • Experience:5 years relevant supervisory experience and specialized in Bakery

Skill:

  • Professional command in English (verbal and written)
  • Fully conversant with HACCP principles
  • Able to manage customer demand within short notice
  • Ability to work under pressure
  • Computer proficient
  • Superior Leadership and Supervisory skills

How to Apply

Closing Date:  Friday, 4 October 2019.  Only short-listed candidates will be contacted

Qualified applicants fulfilling above credentials may send non-returnable application/covering letter including Curriculum Vitae and copies of relevant supporting documents to the address below:

Addis International Catering – HR

For More Information:

P.O.Box:  121 Code 1250, Addis Ababa,

Tel No:  0116-620072

e-mail: [email protected]

Website: www.addiscatering.com