Diploma or Certificate in Food Preparation or in a related field of study with relevant work experience Workplace: Bisrate Gebrhale, Hayat and Gurd Shola Duties & Responsibilites: - Preparing pizza dough, slicing and chopping toppings like vegetables and meats and executing customers' orders considering special requests - Preparing mizan plus - Monitoring the temperature of the pizza ovens as well as cooking times. - Preparing high-quality pizzas according to company recipes. - Able to use cooking machines well

Professional Certificate in Food Preparation or in a related field of study with relevant work experience Duties & Responsibilities: - Developing meal plans that cater to the nutritional needs of patients undergoing orthopedic surgery,y including considering - Preparing meals that are not only nutritious but also appealing in taste and presentation - Managing kitchen inventory, ordering supplies, and maintaining stock levels of fresh ingredients to ensure high-quality meal preparation - Ensuring compliance with health department regulations and standards specific to health care food service, including sanitation and food handling practices.

TVET Level IV Certificate in Food Preparation, Kitchen Operation, Foreign Dish Cooking, or in a related field of study with relevant work experience

Education Backgraound or in a related field of study with relevant work experience

Education Backgraound or in a related field of study with relevant work experience